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Recipe Shed: Heston Blumenthal’s Ultimate Beef Burger with Parmesan Mushrooms
I’ve made some fine burgers in my time but while out shopping the other day the words ‘Ultimate Beef Burger’ caught my eye, not least because it was preceded by the words ‘Heston Blumenthal’. Can a...
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Recipe Shed: Iberico Pork Presa with Lime and Tandoori Spices
Iberico pork is a stunning piece of meat – the wagyu of the porcine world. It comes from the black Iberian Pig and what makes it so special is that for the last few months of each pig’s life, they are...
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Fillet Steak with Bone Marrow Melt and Gentleman’s Relish
I had my friends Ray and Sara over for dinner at the weekend and wanted to treat them to something extra special. Sara, in particular, loves her steak, so the challenge was to take the experience to a...
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Iberico Pork Presa Steaks with Paprika Cream Sauce
Don’t let your eyes deceive you: this magnificent cut of marbled meat isn’t beef – but pork. Yes, that animal you normally associate with pinkiness. But this is no ordinary pork: this is the meat...
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